Our Willing and Generous Abba God
“He said to them, “Which of you, if you go to a friend at midnight, and tell him, ‘Friend, lend me three loaves of bread, for a friend of mine has come to me from a journey, and I have nothing to set before him,’ and he from within will answer and say, ‘Don’t bother me. The door is now shut, and my children are with me in bed. I can’t get up and give it to you’? I tell you, although he will not rise and give it to him because he is his friend, yet because of his persistence, he will get up and give him as many as he needs.
“I tell you, keep asking, and it will be given you. Keep seeking, and you will find. Keep knocking, and it will be opened to you. For everyone who asks receives. He who seeks finds. To him who knocks it will be opened.
“Which of you fathers, if your son asks for bread, will give him a stone? Or if he asks for a fish, he won’t give him a snake instead of a fish, will he? Or if he asks for an egg, he won’t give him a scorpion, will he? If you then, being evil, know how to give good gifts to your children, how much more will your heavenly Father give the Holy Spirit to those who ask him?”” (Luke 11:5-13 WEB)
Why do we need to be persistent in prayer when God is so willing to give good gifts to us?
God does everything under Heaven according to appointed times and seasons—a system of divine order.
While you are waiting for the time to arrive, He will prepare your heart and mouth to come into alignment with His plans, believing and speaking those things into manifestation.
So we pray persistently not because God is reluctant, but rather we are preparing ourselves for God’s appointed times and seasons.
Keep asking, keep seeking, keep knocking…until the appointed time of deliverance arrives.
“But I’ve been praying for years and nothing has changed!” This statement shows unbelief. Sometimes people pray one thing and confess another. They declare they believe God has healed them but they complain to others how they are feeling so sick and in pain. The apostle James said that a double-minded man who does not ask in faith cannot expect to receive anything from God.
Is the manifestation not here yet? That means the appointed time has not arrived yet, so keep on praying. Abraham was promised a son, but it was only many years later that the fulfillment happened. I am not saying that your manifestation will take years, but there is a right time that only God knows.
In the meantime while you are waiting, meditate on the passage above and get a sense of how generous Abba God is towards you. He loves you and supplies your good heart’s desires through His Spirit.
If an unwilling friend will reluctantly give you what you keep asking for because of your persistence, then all the more Abba God will exceedingly and abundantly answer your prayer requests. Believe this and wait for the appointed time!
Learn how to flow with God’s system of times and seasons by which He plans every purpose under Heaven. You will experience unceasing fruitfulness and restful increase when you apply the revelations in “God’s Appointed Time”:
https://bit.ly/god-appointed-time
同時也有9部Youtube影片,追蹤數超過236的網紅Jessica Chong-Jhingoree,也在其Youtube影片中提到,Hello! Thanks for stopping by. I am sure most of you have watched countless sourdough videos available out there, and most are mix by hand tutorials...
「loaves of bread」的推薦目錄:
- 關於loaves of bread 在 Milton Goh Blog and Sermon Notes Facebook 的最讚貼文
- 關於loaves of bread 在 Milton Goh Blog and Sermon Notes Facebook 的最佳解答
- 關於loaves of bread 在 Milton Goh Blog and Sermon Notes Facebook 的最佳解答
- 關於loaves of bread 在 Jessica Chong-Jhingoree Youtube 的最佳解答
- 關於loaves of bread 在 てぬキッチン/Tenu Kitchen Youtube 的最佳貼文
- 關於loaves of bread 在 Sweets Life by kurashiru Youtube 的最佳貼文
loaves of bread 在 Milton Goh Blog and Sermon Notes Facebook 的最佳解答
Bread in the Deserted Place
“In those days, when there was a very great multitude, and they had nothing to eat, Jesus called his disciples to himself, and said to them, “I have compassion on the multitude, because they have stayed with me now three days, and have nothing to eat. If I send them away fasting to their home, they will faint on the way, for some of them have come a long way.” His disciples answered him, “From where could one satisfy these people with bread here in a deserted place?” He asked them, “How many loaves do you have?” They said, “Seven.” He commanded the multitude to sit down on the ground, and he took the seven loaves. Having given thanks, he broke them, and gave them to his disciples to serve, and they served the multitude. They had a few small fish. Having blessed them, he said to serve these also. They ate, and were filled. They took up seven baskets of broken pieces that were left over. Those who had eaten were about four thousand. Then he sent them away.” (Mark 8:1-9 WEB)
Jesus had compassion on those who followed Him and were hungry. They were in a deserted place.
Many believers are experiencing lack in this season. Some are losing their jobs, others are losing their businesses, seeing a decline in income, and economic prospects seem bleak. You could say it is like looking for food in a deserted place.
Abba God whose heart is compassionate just as Jesus is, wants you to be well-supplied.
He can feed you with more than enough bread, even in the deserted place. Nothing is impossible for God.
When His supply comes, it is not going to be a trickle. It will be more than you need!
Have a good opinion of your Heavenly Father. He is not trying to teach you a lesson by making you starve. He is the one who has compassion on the hungry.
Jesus multiplying the loaves and fishes is a miracle that appears in all four gospels. God knows that we tend to worry about provision, and He wants us to believe that He will surely supply our needs, no matter how huge the demands upon us seem to be. God will still make a way for us.
Go ahead and thank Him for multiplying your provision. In His perfect timing, you will surely see His goodness in the land of the living!
The 37 recorded miracles of Jesus Christ in the four gospels show us God’s heart of love and Grace towards us. As you explore them in “Messiah’s Miracles”, faith will arise in your heart to receive miraculous breakthroughs in your own life: https://bit.ly/messiahs-miracles
loaves of bread 在 Milton Goh Blog and Sermon Notes Facebook 的最佳解答
Multiply your Seeds
“They reasoned with one another, saying, “It’s because we have no bread.” Jesus, perceiving it, said to them, “Why do you reason that it’s because you have no bread? Don’t you perceive yet, neither understand? Is your heart still hardened? Having eyes, don’t you see? Having ears, don’t you hear? Don’t you remember? When I broke the five loaves among the five thousand, how many baskets full of broken pieces did you take up?” They told him, “Twelve.” “When the seven loaves fed the four thousand, how many baskets full of broken pieces did you take up?” They told him, “Seven.” He asked them, “Don’t you understand, yet?”” (Mark 8:16-21 WEB)
Are you reasoning in your heart, “Oh it’s because I don’t have that, that is why my life is doomed for failure.”
When Jesus multiplied the bread and fishes, He used less food to feed more people.
For the five thousand men, He started with 5 loaves and 2 fishes. After the multiplication, there were 12 baskets full of leftovers.
For the four thousand men, Jesus started with 7 loaves and a few small fishes. After the miracle, there were only 7 baskets full of leftovers.
So since the disciples did not bring any bread with them, based on the pattern, Jesus would be able to miraculously form much more bread than in the previous two miracles, if there was a need!
Your lack is not a problem for God. In fact, the weaker you are in the natural, the more perfectly God’s grace will be demonstrated in that very area.
What is it that you need? Is it finances? Perhaps you feel like you are starting with only 1 loaf and 1 fish. Great—you qualify for great grace! Sow what the Holy Spirit puts in your heart and thank God for supplying all your needs according to His riches in glory in Christ Jesus.
He will take that little and begin multiplying it into much. Don’t forget, the little boy had to hand over his lunch before he could see the multiplication miracle. Who has the biggest right to bring home the 12 baskets full of leftovers? The little boy of course!
This is the part where many Christians fail. Once they have to offer something, especially money, they start to justify why it is not needed anymore, and they convince themselves that the church is just trying to rip them off.
The same ones are okay with spending frivolously on entertainment and enjoyment, but seal up their pockets when it comes to giving as unto the Lord.
This is due to lack of understanding about the principle of sowing and reaping. This is the way that God has ordained for seed to be multiplied to the sower.
There is nothing better you can do than to sow into God’s kingdom. Sponsor the Gospel of Jesus Christ and feed the widows and orphans, especially from the same household of faith. Act on this word in faith, and see what happens!
The 37 recorded miracles of Jesus Christ in the four gospels show us God’s heart of love and Grace towards us. As you explore them in “Messiah’s Miracles”, faith will arise in your heart to receive miraculous breakthroughs in your own life: https://bit.ly/messiahs-miracles
loaves of bread 在 Jessica Chong-Jhingoree Youtube 的最佳解答
Hello!
Thanks for stopping by.
I am sure most of you have watched countless sourdough videos available out there, and most are mix by hand tutorials.
If you find joy in touching your dough and don’t mind the mess, well, good for you ??
But if you prefer a no-fuss and less messy way without compromising the end result, this recipe is for you!
See, I am impatient. I work a mentally demanding full time job, and when I make sourdough, I don’t like to fuss over them.
Normally, I maximise my yield for each batch by making 4-6 (sometimes 8!) loaves of sourdough, because making 1 or 10 loaves to me takes the same amount of preparation and effort.
Anyway, here’s the recipe.
Enjoy!
Ingredients:
300g Bob’s Artisan Bread Flour (or any high protein bread flour, at least 12-13% protein)
65g starter (tripled, use at peak)
233g water (room temperature)
6g Pink Himalayan Salt (or regular salt)
Method:
1. Autolyse 30 minutes
2. Add starter, mix, wait 15 minutes (I sometimes add salt together with starter when I am not in the mood and still get great results)
3. Add salt, mix, wait 15 minutes
4. Transfer to a bulking dish
5. Coil fold x 1
6. Coil fold x 2
7. Coil fold x 3
8. Coil fold x 4 - skip this step if your dough is strong
9. Leave to bulk
10. Total bulk 4 hours at 28C
11. Final shape
12. Cold retard overnight at 3C - make sure your fridge temperature no more than 3C!
13. Preheat oven at 250C, fan mode, for 1 hour
14. Bake at 250C, fan mode, for 35 minutes, lid close
15. And 250C, fan mode, for 5 minutes, lid off
16. Let bread cool completely before cutting, at least 1 hour
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#sourdough #opencrumb #sourdoughbread
Notes:
Always begin with a strong and healthy starter.
Make sure your dough has increased 50% in size.
As beginners, I know it is very hard to determine if your dough has finished its bulk fermentation based on the look and feel, due to the lack of experience. I know that feeling very well, because I was once that lost, clueless beginner myself.
After tinkering with sourdough for about a year, I have come up with a rough timing guide for bulk fermentation based on room/kitchen temperature, well, sort of like a cheat sheet, so you can get the hang of sourdough bread making and get good results every time.
Remember, bulk fermentation starts when starter is mixed into the dough.
Hope this helps!
=========================================
23C = 6 1/2 hours
24C = 6 hours
25C = 5 1/2 hours
26C = 5 hours
27C = 4 1/2 hours
28C = 4 hours
29C = 3 1/2 hours
30C = 3 hours
31C = 2 1/2 hours
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Instagram:
Personal // https://instagram.com/puterijessica
Soap Making // https://instagram.com/thesoapproject
Sourdough // https://instagram.com/thefoodprojectmy
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Purchase Links:
Bob’s Artisan Bread Flour // https://www.amazon.com/Bobs-Red-Mill-Artisan-Ounces/dp/B019IKHF3M
Pink Himalayan Salt // https://www.amazon.com/HQOExpress-Organic-Pink-Himalayan-Salt/dp/B07QQL7VHP/ref=mp_s_a_1_6?dchild=1&keywords=himalayan+pink+salt&qid=1623762046&sr=8-6
Tanita Kitchen Scale // https://www.amazon.com/TANITA-Tonita-digital-cooking-KD-321/dp/B002WBTFDI
Tanita Room Thermometer // https://www.amazon.co.jp/-/en/Tanita-Thermometer-Humidity-Digital-Tabletop/dp/B010CK4Z9Y
Ikea Foljsam Bulking Dish // https://www.amazon.com/IKEA-503-112-69-Följsam-Clear-Glass/dp/B07L4L1YQC/ref=mp_s_a_1_3?dchild=1&keywords=ikea+foljsam&qid=1623762611&sr=8-3
Bread Banneton // https://www.amazon.co.uk/Banneton-Brotform-Rising-Proofing-Proving/dp/B01CCLAPQS
Bread Lame // https://www.amazon.com/UPKOCH-Wooden-Slashing-Plastic-Protective/dp/B081YNTM23/ref=mp_s_a_1_35?dchild=1&keywords=bread+lame&qid=1623930160&sr=8-35
Kuhn Rikon Bread Knife // https://www.amazon.com/Kuhn-Rikon-FBA_23505-Bread-Knife/dp/B009DOAINS
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Equipment Used:
Camera // iPhone XS Max
Mic // Shure MV88
Video Editing // InShot Pro
Audio Editing // Cubase Pro 10.5
—————————————————————————————
Music Credits:
Music by frumhere - the broken heart gang - https://thmatc.co/?l=23888EC7
Intro Music:
Music: Intro
Musician: Jeff Kaale
loaves of bread 在 てぬキッチン/Tenu Kitchen Youtube 的最佳貼文
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『材料2つから作れる!魔法のてぬきおやつ』発売中です♪
多くの方にお手にとっていただいたおかげで、
5刷目の重版をしていただけることになり、累計58000部になりました。
いつも応援してくださり、本当に本当にありがとうございます。
全国の本屋さんやネット書店などで販売しておりますので、
ぜひお手にとっていただけると幸いです♪
引き続きAmazonでも販売しておりますので、URLを貼らせていただきます!
↓↓
https://www.amazon.co.jp/dp/484709879X/
電子版のURLも貼らせていただきます。
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https://www.amazon.co.jp/dp/B0859D2TYT/
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【ナポリタントースト】
今日は、食パンアレンジで『ナポリタントースト』を作りました!
ナポリタンの味付けは、想像通り食パンにもピッタリ!真ん中に卵を落として焼いて、半熟の卵と絡めて食べるとめちゃくちゃ美味しいです。
朝これを食べたら、めちゃくちゃ元気が出ます!
とても簡単なので、朝ご飯にはもちろん簡単ランチにも夜食にも、ぜひぜひお試しください♪
〈材料〉 二人分
食パン 2枚
卵 2個
ソーセージ 2本
玉ねぎ 1/4個
ピーマン 1個
ケチャップ 大さじ2
バター5g
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【Neapolitan toast】
Today, I made "Neapolitan toast" with a bread arrangement!
The seasoning of Napolitan is perfect for bread as you can imagine! It's incredibly delicious when you drop an egg in the middle, bake it, and entangle it with a soft-boiled egg.
If you eat this in the morning, you will feel energetic!
It's very easy, so definitely try it for breakfast, easy lunch or dinner ♪
〈INGREDIENT〉For 2
2 loaves of bread
2 eggs
2 sausages
1/4 onion
1 green pepper
2 tbsp ketchup
Butter 5g
Grated cheese, the amount you like
Black pepper if you like
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loaves of bread 在 Sweets Life by kurashiru Youtube 的最佳貼文
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Detailed instructions are published in the app.
-------------------------------------------------- -------------------------------------------------- --------------------
Material 2 servings
2 loaves of bread (6 slices)
----- Banana egg liquid -----
1 banana
① 1 tablespoon of honey
① Milk 50ml
① 1 beaten egg (medium size)
Salted butter 10g
----- Toppings -----
Powdered sugar
1 banana
Cherville Amount "
Preparation. Cut bananas for topping into desired size.
1. Cut bread into 4 equal parts.
2. Make banana egg liquid. Put the banana into a heat resistant bowl while tearing it, crush it with a fork to make a paste, add ① and mix with a whisk.
3. Put 1 and entangle banana egg liquid all over, and heat for 30 seconds in a 600W range without wrapping. Take out once, mix and warm again for 30 seconds.
4. Put salted butter in a frying pan and heat over medium heat, add 3 and bake until both sides are brown and brown, then remove from the heat.
5. Place on a plate and sprinkle with powdered sugar. Complete with banana and chervil.
This recipe uses honey. Please note that children under the age of 1 (infants) should not eat.
Honey can be replaced with sugar. Each type has different sweetness, so please adjust as you like.
Unsalted butter can be substituted for salted butter.
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This is a channel dedicated to sweets. The recipe is posted on kurashiru.
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#sweets
#French toast
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